Product details:
Features:
-
The show is the calf muscle part of the cow. Because the limbs have to bear the weight and movement of the entire body of the cow, the meat in this area is very strong and full of tendons. The "money show" refers to two pieces of beef tendon meat. There are only two small strips on each cow, and they look like money when sliced.
-
Individually packaged, convenient and hygienic.
- How to eat: Braised in braise, stewed soup, brine, cold salad, stir-fry.