Product details:
Features:
-
The fish pulp on the outside of the Taiwanese crab roe balls is smooth and elastic in the mouth, and the crab roe filling is rich and delicious.
-
Origin: Hong Kong
- How to eat: Hot pot stove, BBQ barbecue
Product details:
Features:
The fish pulp on the outside of the Taiwanese crab roe balls is smooth and elastic in the mouth, and the crab roe filling is rich and delicious.
Origin: Hong Kong